Chicken and Dumplings (or Turkey and Dumplings with leftover Thanksgiving turkey)

Chicken (or Turkey) and Dumplings

After Thanksgiving, many people wonder what they can make with all the leftover turkey!  After the meal is over, I usually simmer the leftover roasted turkey carcass (bones, skin, & wings) to make a hearty turkey stock to use another day.  That stock, combined with any leftover meat, will make a wonderful meal of “Turkey [...]