Banh Da Lon (steamed Vietnamese layer cake with tapioca, mung bean, & pandan)

Bahn Da Lon (Vietnamese "Pig Skin" Cake)

One of my good friends has been bringing me Banh Da Lon (Vietnamese steamed layer cake) from her favorite bakery in Orange County for the past few months…  since I was able to figure out Banh Bo Nuong (Vietnamese Honeycomb Cake), I know she really wants me to figure this one out too!  I’ve tried… [...]