Chocolate Mochi Brownies (made with rice flour – gluten free)

Chocolate Mochi Brownies (made with rice flour)

And now, for something completely different…  Have you ever tried Mochi Brownies?  These rice flour “brownies” taste like a cross between chewy sweet mochi and chocolate cake.  They are moist, chocolaty, with a springy and chewy texture. There are various types of “rice flour” on the market.  If you want the mochi texture – be careful [...]